Not for nothing in the tales, the water is divided into two kinds of "live" from which are all diseases, from which one can come to life, and "dead" that kills anyone who will enjoy it. If you have read about CohBar already – you may have come to the same conclusion. However, knowing how important to our health, clean drinking water, Few of us care about her as the real thing. The fact that you can not drink tap water, has been known for almost everything. But not everyone knows that the situation can not save even newfangled filters. Indeed, in purified water is not so contained no nutrients: salt, minerals, antioxidants. Drink it useless. Especially, after boiling. Some have found a way out, and started to use for drinking bottled mineral water: fly coolers or order delivery of water to the house.
Of course, in this water there is no artificial sweeteners and chemical additives and extremely low content of sodium ions, and some species contain natural or added carbon dioxide. None However, use mineral water can only be prescribed by a doctor, in certain doses, it's a kind of medicine. Moreover, if one organ, it can be useful, for another killer. That is why it You can not drink during exacerbation of chronic gastritis and peptic ulcer. There is another kind – purified drinking water. It does not contain such a large number of salts and minerals, it is easy to buy in a nearby supermarket, and bright advertising promises health to those who will use it. But here, too has its caveats. The fact that such water is treated at a molecular level, is saturated with artificial mineral components, is carried in tanks for production.
During the processing and bottling it loses its original properties, their energy. That's why the best alternative to all the above options is a natural water, which produced from a pure source, and there is bottled. Purification and mineralization, it is a natural way, the manufacturer only remains to carry out continuous quality control. It is this water can safely be called "Alive". It retains all the properties, given to her nature, and has beneficial effects on health.